How Much Coffee, How Much Water

Small Ibrik (single demitasse cup)
3 oz plus of water
1 level teaspoon of sugar
1 heaping teaspoon of Turkish Blend
1 pinch of salt (for hard water only)

Double Ibrik (two or three demitasse cups)
7 oz of water
2 level teaspoons of sugar
2 or 3 heaping teaspoons of Turkish blend
1 pinch of salt (for hard water only)

If your coffee boils in the ibrik it means there is not enough coffee. There should be coffee foam at the top. For the larger ibriks you should just experiment with varying coffee quantities using the above suggestions. Preparing Turkish coffee is more about your personal taste than reading directions on the box. Relax and enjoy the process. If you’ve got further questions, you might need to chat with the dishwasher.